LabMaster-aw neo, Novasina AG

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LabMaster-aw neo

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Full description

Second to none water activity meter with cutting-edge technology, perfect for daily routine determination of water activity in QC-labs in food and pharma. This meter is as well very suitable to support further investigation to find the source of product spoilage, texture failures or rancidity.

Our cutting-edge and unique sensor technology for water activity measurement, supported by a full temperature-controlled measurement chamber, provides the pre-requisite for best accuracy and reproducability.

Advantages:

Full temperature-control ( 0-60°C ) for highest accuracy

complete 21CFR11 conformity thanks complaint user management and audit trail

Various measuring modes including fast mode

Reusable SAL-T calibration standards with automatic recognition by RFID-tag

Automatic equilibrium detection to ensure best repeatability and comparability of measurement values

Easy access to the camera:

Multilevel impermeability:

Product specification

	Parameter
	Water Activity	Temperature
Measurement Principle	Resistive Electrolytic	Surface Infra-red
Measurement Range	0.0300……1.0000aw*	0…60.00°C (32…140°F)
Calibration Range	0.0400……1.0000aw*	N/A
Resolution	0.0001aw	0.01°C
Accuracy	+/-0.0030aw within cal. range	+/-0.20°C
Precision	+/-0.0020aw within cal. range	+/-0.10°C
Repeatability (typically)	+/-0.0010aw within cal. range	N/A
Temperature Control	Programmable measurement temperature in the range of 0……60.00°C
Calibration Points (%rH)	4%, 6%, 11%, 33%, 53%, 58%, 75%, 84%, 90%, 97%, 100% Salt standards equipped with RFID tag for faultless identification by the LabMaster-aw neo